I-adsorbent silica yeziqhamo (ikhethelwe uwoyela wezithako) Incazelo yomkhiqizo I-silica yeziqhamo isebenza njenge-adsorbent kanye ne-phosphorus scavenger emoyeni odlayo, ibamba kahle ama-phospholipids, ama-saponins, kanye nezinto zensimbi ezincane ukuze kuthuthukiswe ukuzinza komoya. Ukuhlukaniswa kwayo kwezinhlayiya okuhleliwe kuthuthukisa ukusebenza kokuhlunga. Uma ihlanganiswa ne-clay esebenzisiwe kanye ne-diatomite, ikhulisa ukusebenza kokususa umbala ngenkathi inciphisa ukulahleka komoya omkhulu, ithuthukisa ikhwalithi yomkhiqizo, futhi wandisa impilo yokugcina. Ukusebenza okungakwenzi uthuli kuvumela ukususa i-gum ngaphandle kwamanzi, kunciphisa udoti olusele kanye nokukhishwa kwamanzi angcolile ngenkathi kugcinwa iphrofayili yeflavour yomkhiqizo. I-silica dioxide, i-adsorbent ekhethekile yeziqhamo, iyinto esebenzayo ethuthukiswe ukuze isetshenziswe ezimeni zokucubungula ezihlanganisa uwoyela we-soybean, uwoyela we-rapeseed, uwoyela we-pine nut, uwoyela we-palm, kanye nezinye uwoyela ezivela ezithelweni. Iphendula ezinkingeni ezintathu ezibalulekile embonini ezidalwa yama-phospholipids amaningi, ama-free fatty acids amaningi, kanye nezinsimbi ezisele emoyeni, okwenza kube nezinkinga ezifana nokukhiqiza umusi, ukungcoliswa, kanye nezimpilo ezimfushane. Umkhiqizo uhambisana nezindinganiso ezihlanganisa i-GB 25576-2020, i-FDA, kanye nemithetho ye-EU. 1.2 Umkhawulo wokusetshenziswa Ukucubungula nokususa i-phosphorus yeziqhamo ezifana nowoyela we-rapeseed, uwoyela we-tea kanye nowoyela we-pine nut. Emkhakheni we-juice, iziphuzo nezinye izimboni, ingasetshenziswa ukususa ukungcola, ukuthuthukisa umbala nempilo, ihlangabezane nezidingo zeziqinisekiso zokudla. Ukususa i-gum nokususa i-phosphorus ye-oyela yezilwane efana nowoyela we-beef, uwoyela we-mutton, i-lard kanye nowoyela we-chicken. Inqubo yokuphuza i-bhira, ama-polyphenols kanye nama-proteins angasuswa kahle ukuze kuthuthukiswe ukujula nokuzinza, ngenkathi kugcinwa iphrofayili ye-flavour ye-bhira. 1.3 Izinzuzo zokusebenza I-surface ethile ethile kanye nesakhiwo se-pore ethile somkhiqizo kwenza kube nekhono elihle lokumunca ukungcola okuthile. Thuthukisa ubudlelwano bomkhiqizo nezinto eziphilayo, uthuthukise ukusebenza kokumunca komkhiqizo, uthuthukise ukusebenza kokuhlunga, futhi uthuthukise ukuzinza kokukhiqiza nokusetshenziswa. Nciphisa okuqukethwe kwe-free fatty acids, uthuthukise umbala we-oyela, uthuthukise ukujula kwemikhiqizo. Ukuhlukaniswa kwezinhlayiya okuqoqiwe kwenza kube nekhono elihle lokuhlunga nokungena. 2、Amathuba etafula Ngokusekelwe ku-99.5% ubukhulu obuphezulu, isakhiwo se-mesh mesoporous esithathu singahambisana kahle nosayizi wemolekyuli ye-phospholipid kanye ne-free fatty acid emoyeni, sinokukwazi ukumunca okuhle futhi asikwenzi umphumela wezinto ezikhiqizwayo; ukungcola kwezinsimbi ezinzima kuphansi kakhulu ngaphansi kwemikhawulo yamazwe omhlaba, futhi ukusebenza akuncipheki ku-180-220℃ yokucubungula uwoyela. 3. Izinzuzo zeFektri I-Zhongqi Guangdong Silicon Materials Co., Ltd., iyinkampani ye-high-tech kazwelonke kanye nebhizinisi elikhethekile, elihloniphekile, elihlukile, nelisha, selokhu sathuthukiswa emkhakheni iminyaka engaphezu kwengu-20. Le nkampani inezobuchwepheshe eziyi-17 ezivunyiwe futhi isebenza ngesisekelo sokukhiqiza esiqinisekisiwe se-GMP. Ihlome ngamadivayisi okuhlola advanced afana nezinsimbi zokuhlola i-atomic fluorescence kanye nezinsimbi zokuhlola ama-particle laser, isungule uhlelo oluphelele lokulawula ikhwalithi lwezinyathelo eziyi-26 oluhlanganisa izinto ezingavela kumkhiqizo ophelile. Le nkampani ithole isitifiketi se-ISO22000 sokuphathwa kokuphepha kokudla. 4. Ukupakisha kokuthunyelwa • Ukupakisha okujwayelekile: 20/25kg ibhagi le-valve. • Idizayini evikela amanzi: ukupakisha kuyibhagi le-valve ye-composite film + ibhagi ye-PE yangaphandle. • Izidingo zokugcina nokuhambisa: gcina endaweni epholile nepholile, impilo yokugcina yama-24 months; akuyona imikhiqizo eyingozi, kusekelwa ukuthunyelwa/ukuthwala emhlabeni jikelele. • Izindinganiso zokubhalisa: iphakheji ngayinye kufanele ibhalwe ngemininingwane esemthethweni efana nezithako zokudla, imikhawulo eyengeziwe kanye nenombolo yokukhiqiza, noma ikhanda le-label kufanele libe nekhanda ngokwezidingo zamakhasimende.