1. Incazelo Eyisisekelo Yomkhiqizo Lo mkhiqizo uyisithako se-silica esingokudla sokudla esikhethelwe i-beer esithuthukiswe yiZhongqi Guangdong Silicon Material Co., Ltd. embonini yokupheka i-beer. Ingxenye yayo eyinhloko i-silica engaphelele enobukhulu obuphezulu, eyakha isakhiwo se-porous network ngezinqubo ezikhethekile zokulungiselela, enendawo ethile enkulu kakhulu (≥600㎡/g) kanye nokusebenza okuhle kwepore volume. Njengesithako esikhethekile se-beer brewing, lo mkhiqizo uhambisana ne-GB 25576-2020 Standard Yokuphepha Kokudla Kwamazwe Ngamazwe - Silica kanye nezidingo ezihlobene zokuxhumana kokudla ze-FDA ne-EU. Awunazo izinsalela ze-metali ezinzima kanye nemibhangqwana engajwayelekile, futhi angakwazi uku-adsorb kahle ama-proteins, ama-colloidal particles kanye ne-polyphenols ku-beer ngaphandle kokuthinta iphunga elijwayelekile kanye nezakhi zokudla ze-beer, okwenza kube yinto eyinhloko yokwenza ngcono ikhwalithi ye-beer. Lo mkhiqizo unezinzuzo ezinkulu: Okokuqala, ukusebenza kahle okuphezulu kokuhlanganiswa, okungakwazi uku-adsorb u-15%-20% wezinto ezingafunwa uma kuqhathaniswa nesisindo sawo; Okwesibili, ukusabalala okuhle, okungakwazi ukusabalala ngokushesha nangokulinganayo ohlelweni lwe-beer ukuze kugwenywe uku-adsorb okunganele endaweni ethile; Okwesithathu, ukuzinza okuqinile, okugcina ukusebenza okuhle endaweni ye-acid-base kanye nezinga lokushisa (0-80℃) lokupheka i-beer, ngaphandle kokuba kube khona ingozi yokuxubha noma yokwehla. 2. Imiyalelo Yokusebenzisa 1. Izimo Zokusebenza Eziyinhloko Lo mkhiqizo uyasetshenziswa kabanzi ezinqubweni ezahlukene zokupheka i-beer, nezicelo eziyinhloko zigxile ezixhumaneni ezimbili ezibalulekile: Okokuqala, ukuhluza i-beer nokuhlanganiswa. Isethwe ngemva kokuphuma futhi ngaphambi kokuhlunga. Ngokuhlanganisa ama-proteins ahlanzekile, ama-proteins abandayo kanye nama-colloidal particles ku-beer, inciphisa kahle ukujula kwe-beer, ithuthukisa ukuvelela nokukhanya komzimba wewayini, okwenza umzimba wewayini ube sobala futhi ube mhlophe; Okwesibili, ukuthuthukiswa kokuzinza kwe-beer. Ijolise enkinga yokujula engabi-biological evame ukwenzeka ngesikhathi sokugcina i-beer, lo mkhiqizo ungakwazi uku-adsorb ama-polyphenol-protein complexes, wandisa impilo ye-beer ibe yizinyanga eziyi-6-12. Ikakhulukazi ifanele i-craft beer, i-draft beer nezinye izinhlobo ezinezimfuno eziphezulu zokuzinza. 2. Izindlela Zokusebenzisa Eziqondile Umthamo ohlongozwayo ngu-0.1-0.5g/L (olungiswa ngokuya ngokuqina kwe-beer wort). Ngesikhathi sokusebenzisa, qala ngokudiliza lo mkhiqizo ngamanzi asempilweni angama-5-10 noma i-beer wort, uvuse kahle bese uwufaka ohlelweni lwe-beer. Vusa ekamelweni lokushisa imizuzu engu-15-20, uyeke ume imizuzu engu-30, bese wenza ukuhlunga okujwayelekile. Lo mkhiqizo ufanele imigqa yokukhiqiza eqhubekayo yamabhokisi amakhulu kanye nokukhiqizwa kweqoqo yamabhokisi amancane. Indlela yokwengeza ingalungiswa ngokuya ngesikali sokukhiqiza, futhi iyasekela ukuvumelanisa nezinsiza zokudla ezizenzekelayo. 3. Izinhlobo ze-Beer Ezifanele Ingasebenzisa kabanzi ekukhiqizeni izinhlobo ezahlukene ze-beer ezifana ne-pale beer, dark beer, stout, wheat beer, lager kanye ne-ale. Ikakhulukazi ekuthuthukiseni ikhwalithi ye-craft beer, ibonakala kahle, okungakwazi ukugcina iphunga eliyingqayizivele le-craft beer ngenkathi ithuthukisa ukuvelela. 3. Izinyathelo Zokuphepha - Izidingo Zokugcina: Lo mkhiqizo kufanele ugcinwe endaweni eyomile, enevumelwano futhi epholile, ugweme ukukhanya kwelanga okuqondile kanye nezimo ezimanzi. Ngemva kokuvula iphakheji, kufanele igcinwe ivaliwe ukuze kugwenywe ukuhamba komswakama nokwakheka. Izinga lokugcina elinconyiwe ngu-5-35℃, futhi impilo yokugcina ingama-24 months. - Izincazelo Zokusebenzisa: Sebenzisa ngokuqinile ngokuya ngomthamo ohlongozwayo. Ukwengeza ngokweqile kungadala ukuthi iphunga le-beer libe ne-astringent kancane; kunconywa ukuthi ugqoke umask mask ngesikhathi sokusebenza ukuze ugweme ukuhlinzeka uthuli. Uma kwenzeka ingene emehlweni, geza ngokushesha ngamanzi amaningi. - Amathiphu Okuphepha: Lo mkhiqizo uyisithako esingokudla esingadliwa. Isetshenziswa kuphela ekwelapheni inqubo yokupheka i-beer; lo mkhiqizo akufanele ugcinwe noma uthuthwe nezinto eziyingozi, eziyingozi noma ezinephunga. - Amathiphu Okuthutha: Phatha ngokucophelela ngesikhathi sokuthutha ukuze ugweme ukulimala kwephakheji. Ngasikhathi sinye, gwema imvula, ukukhanya kwelanga nokuhlaselwa okukhulu, futhi uhambisane nezincazelo ezihlobene nezimpahla ezikhiqizwayo. 4. Amandla Ebhizinisi IZhongqi Guangdong Silicon Material Co., Ltd. iyinkampani ehamba phambili embonini ye-silicon material eChina. Iqokelwe ekuthuthukiseni, ukukhiqiza nasekuthengiseni i-silica esingokudla kanye nemikhiqizo ye-adsorbent iminyaka engaphezu kweyishumi, inikeza izixazululo ezikhethekile zokwakha izithako ze-beer, iziphuzo, imithi nezinye izimboni. Izinzuzo eziyinhloko zenkampani zimi kanje: - Ukuqinisekiswa Kwamakhono: Izuze izitifiketi ze-ISO 9001 Quality Management System kanye ne-ISO 22000 Food Safety Management System. Imikhiqizo idlule ekuhlolweni kwezinhlangano ezisemthethweni ze-SGS, Intertek, njll., ihambisana ngokuphelele nezindinganiso zokudla ezikhiqizwayo, futhi ithunyelwa ezweni elingaphezu kwama-20 nezindawo ezihlanganisa iYurophu, iMelika neNingizimu-mpumalanga Asia. - Amandla Okuthuthukisa: Isebenze isikhungo sokuthuthukisa i-silicon material esigabeni, esihlinzekwe ngethimba le-R&D elinabantu abangaphezu kwama-20, kubandakanya odokotela abathathu kanye nabaqeqeshi abahlanu. Isebenze ubudlelwano bebhizinisi-iyunivesithi-ncwadi neSouth China University of Technology, iJiangnan University nezinye izikhungo, iqhubeka ithuthukisa ukusebenza komkhiqizo ezinqubweni zokupheka i-beer, futhi inamalungelo obuchwepheshe angama-12 ahlobene. - Isikali Sokukhiqiza: Ineziqhingi ezintathu zokukhiqiza ezithuthukisiwe ezine-output yonyaka engu-50,000 tons. Ihlome ngemicibisholo yokukhiqiza ephelele kanye nezinsiza zokuhlola ezinembile, iqinisekisa ukulawulwa kwekhwalithi yonke kusukela ekukhetheni izinto zokwakha kuya ekulethweni kwemikhiqizo ephelile, okungahlangabezana nezidingo zokuhleleka kwe-oda elikhulu kumakhasimende ahlukene. - Uhlelo Lesevisi: Inikeza izinsizakalo zokwesekwa kwezobuchwepheshe ezilodwa-kwesinye. Abakhi bezobuchwepheshe bangakwazi ukwenza izixazululo ezenziwe ngezifiso ngokuya ngohlobo lwe-beer namazinga okwakha. Ngasikhathi sinye, sebenzisa uhlelo lokuphendula olusheshayo lwe-155-hour ukuze uxazulule izinkinga zobuchwepheshe ngesikhathi sokukhiqiza kwamakhasimende. Ukwamukela umqondo "Ikhwalithi Njengesisekelo, Ukuqamba Njengomoya", iZhongqi izibophezele ekunikezeni imikhiqizo ye-silica adsorbent esebenza kahle futhi ephephile embonini ye-beer, ukusiza amakhasimende athuthukise ukuncintisana kwemikhiqizo yawo.